Sysco & Certified Angus Beef Meat Lab

When

October 10, 2019
From 10:00 AM to 3:00 PM Central Time (US & Canada)

Where

Sysco New Orleans
1451 River Oaks W, Harahan

Registration

September 16 - October 4, 2019
Ending at 3:00 PM Central Time (US & Canada)

Entry Limit

Available Seats
Total:   54

 

Come experience the Certified Angus Beef  brand's exquisite quality and taste the difference.  You'll enjoy a variety of premium cuts and discover why the brand is a cut above USDA Prime, Choice and Select.  Each cut meets or exceeds 10 standards for quality.  

 

Schedule

10:00 am - Noon: Forequarter Breakdown Noon - 1 pm: Lunch 1:-00 - 3 pm: Hindquarter Breakdown


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Location and Venue

Sysco New Orleans
1451 River Oaks W Harahan

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