Sysco Tannis Ottawa Spring Regional Showcase and Healthcare & Hospitality Education Day

Fresh from the Heart

When

April 3, 2019
From 9:00 AM to 3:00 PM Eastern Time (US & Canada)

Where

Infinity Convention Centre
2901 Gibford Drive, Ottawa

Registration

February 22 - April 3, 2019
Ending at 3:00 PM Eastern Time (US & Canada)

Speakers

Keynote Speaker:   David Coletto

As one of North America's foremost experts on generational change and youth, David has spent almost nine years as the founder and CEO of Abacus Data trying to understand his generation and working with brands, associations, and public sector organizations to reorient themselves for this millennial-dominated world. He's convinced that a generational analysis is critical to understanding the forces at play in the food services industry.

Featured Speaker:   Julie Park

Healthcare Systems Specialist at Sysco Canada

Featured Speaker:   Casidhe Gardiner

Menu Analyst at Sysco Canada

Schedule

Healthcare & Hospitality Education Seminars [9:00am to 12:00pm] Click each session to expand for seminar descriptions.


9:00 AM  

Generations of Change

David Coletto
Founder and CEO

As one of North America's foremost experts on generational change and youth, David has spent almost nine years as the founder and CEO of Abacus Data trying to understand his generation and working with brands, associations, and public sector organizations to reorient themselves for this millennial-dominated world. He's convinced that a generational analysis is critical to understanding the forces at play in the food services industry.

10:15 AM  

Tapping into Technology Solutions with MenuStream

Julie Park
Healthcare Systems Specialist

Spring forward with a fresh new take on food service software. If you are looking for an innovative system that will engage your staff help meet legislation requirements and reduce costs while optimizing meal service for your client’s, join us to learn more about how MenuStream solutions can help meet your operational needs.

11:20 AM  

Health Canda's Priority Allergens & Food Guide

Casidhe Gardiner
Menu Analyst

Be allergy aware! Join Sysco’s team of dietitians and culinary experts to learn about Health Canada’s Priority Allergens and their potential food sources. Learn about food allergy symptoms and preventative strategies to implement at your establishment. Also join us in exploring the new Canada’s Food Guide to discuss the changed approach and how it may affect your operations!

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Location and Venue

Infinity Convention Centre
2901 Gibford Drive Ottawa

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