Foodie Live - Featuring Restaurants Rising and Curbside/Takeout


December 4, 2020
From 1:00 PM to 2:00 PM Eastern Time (US & Canada)


Virtual Show


November 17 - December 4, 2020
Ending at 2:00 PM Eastern Time (US & Canada)

Sysco understands that running a restaurant is hard, we have put together an industry-leading toolkit that includes solutions you need to succeed during these challenging times.  Come hear from Pebble Anderson on how Sysco is making it easier.  In addition come learn from our Sysco experts on Curbside and Takeout.  Food delivery and takeout services are two of the fastest growing segments of the restaurant industry.  We have the expertise to help make your process smoother and provide inspiration for a new revenue stream.


Featured Speaker:   Pebble Anderson

Pebble Anderson, Director of Creative Services, at Houston based Sysco Corporation, currently leads a team of content creators across digital and analog marketing channels. A key objective of the team is to enrich the customer experience by developing and delivering relevant business building tools, for foodservice operators across the Sysco enterprise.   She has managed and led in a variety of roles within Sysco, including both customer and product marketing. Most recently, Pebble also led marketing for national account customers, utilizing insights and trends to design value added programs for their business. Additionally, she has created Sysco brand communications and marketing assets for the revitalized Sysco brand portfolio, including the new Sysco Simply platform.   Prior to Sysco, Pebble was a part of the Strategic Relationship Group with the American Express Company, developing cobranded marketing messages directly for small business card holders. She is a graduate of the University of Texas at Austin and resides in Sugar Land, TX with her husband and two daughters.


1:00 PM  

Restaurants Rising Overview And Curbside/Takeout

Pebble Anderson
Sr Director, Creative Services


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Virtual Show Details

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